Salzburger Kaffeegala

Whole bean Whole bean

Roasted over wood fire!

 

The four types of coffee are roasted over wood fires by the Salzburg native Barabara Hrovats in Bad Ischl, north of the Alps.
Schwarzpulver, Oachkatzl coffee, Kaiserbohne and Ischler Melange, all top coffees, fairly traded and roasted with much love in the beautiful Bad Ischl. 

 

 

Roastery Hrovats
Variety 100% Arabica, 100% Robusta, Arabica & Robusta Blend
Strength
Country of origin Nicaragua & India & Brasil
Aroma walnut, cocoa, chocolate, almond
Preparation method Moka pot & French press & Drip brew pot

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EUR 119.99
incl. VAT, excl. Shipping costs
EUR 30.00/kg