Espresso ca Laguna
Approved by the Checker – This is our conclusion:
With its balanced acidity and bitterness, the medium-bodied blend is a good partner for milk. The chocolate-nut flavour of Espresso ca Laguna is complemented by complex, fruity aromas that unfold well in the mocha pot
Nice to know
The eight different Arabica varieties for this blend come from South to Central America to India. Günter from Hainisch coffee is truely a blend artist.
Roastery
Hainisch
Variety
100% Arabica
Strength
Country of origin
Central America, South America, India
Aroma
hazelnut, peach
Preparation method Portafilter & Moka pot